
Tim is also a Mexican food fan, so he listened eagerly as I spoke of the only three things I ever eat there; chips, guacamole and the "rolled quesadilla", which is more appropriately described as a cheese burrito. I really, really love that place.
We picked up Jeff (a member of the Shepherd of the Hills Church, we were just one happy car pool) in Clairemont as we passed through San Diego. Within minutes of our introduction, we were talking about San Diego and, yep, El Indio. Jeff pointed out that it was about dinner time and El Indio was on our way to the border, which was all the encouragement any one needed, we stopped and ate our fill!
It was so good that Tim and I stopped again on the way home Sunday to pick up some cold items to take back home to the families for dinner.
El Indio two times in one weekend AND I was a hero for bringing it home, it doesn't get much better than that!
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